Rye Malt (Weyermann)

Beer

$5.40 /kg

Rye Malt – Weyermann

This is a German-grown, top-quality Rye malt that lends a biscuit like, smooth, almost oily, (typical) rye component to finished beer.
Use for up to 30% of your total grain bill (occasionally used for up to 50%).

Available uncrushed or crushed in-house on request.

EBC: 5.5
Diastatic Power: 120-150 WK
Maltster: Weyermann
Origin: Germany

You can order these grains in Kg to the nearest gram. Just enter in the volume you require, e.g. 5.250

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Description

Rye Malt – Weyermann

This is a German-grown, top-quality Rye malt that lends a biscuit like, smooth, almost oily, (typical) rye component to finished beer.
Use for up to 30% of your total grain bill (occasionally used for up to 50%).

Available uncrushed or crushed in-house on request.

EBC: 5.5
Diastatic Power: 120-150 WK
Maltster: Weyermann
Origin: Germany

You can order these grains in Kg to the nearest gram. Just enter in the volume you require, e.g. 5.250

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